Spicy Bulldog began with a simple passion: real flavour, made the right way.
Founded by David Stephens, our brand is built on genuine family recipes and a love for bold, handcrafted food. What started in a small kitchen in the Western Cape has grown into a proudly South African range of chutneys, mustards and chilli sauces enjoyed across the world.

We believe in local first, sourcing fresh produce directly from Western Cape farmers and crafting every batch with care. Our products are vegan, gluten-free, halaal, kosher, rooibos-infused, and completely natural, with no artificial colours or concentrates.

From our kitchen to yours, Spicy Bulldog brings you flavour that’s honest, versatile and full of South African heart.